Modeling the process of refrigeration effects on food products | Zhlobo | Herald of Dagestan State Technical University. Technical Sciences

Herald of Dagestan State Technical University. Technical Sciences

ISSN 2073-6185 (Print)
ISSN 2542-095X (Online)

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Zhlobo R.A., Shamarov M.V., Alyoshin V.I. Modeling the process of refrigeration effects on food products. Herald of Dagestan State Technical University. Technical Sciences. 2023;50(1):24-32. (In Russ.) https://doi.org/10.21822/2073-6185-2023-50-1-24-32

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ISSN 2073-6185 (Print)
ISSN 2542-095X (Online)

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About the Authors

R. A. Zhlobo
Kuban State Technological University
Russian Federation

Ruslan A. Zhlobo, Senior Lecturer, Department of Technological Equipment and Life Support Systems

2 Moscow St., Krasnodar 350072

M. V. Shamarov
Kuban State Technological University
Russian Federation

Maksim V. Shamarov, Cand. Sci. (Eng.), Assoc. Prof., Assoc. Prof., Department of Technological Equipment and Life Support Systems

2 Moscow St., Krasnodar 350072

V. I. Alyoshin
Kuban State Technological University
Russian Federation

Vladimir I. Alyoshin, Cand. Sci. (Eng.), Assoc. Prof., Assoc. Prof., Department of Technological Equipment and Life Support Systems

2 Moscow St., Krasnodar 350072

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